2007-2-15 08:04 AM
nburks
[New York-NY] [法國菜] Café Boulud
New York 每年1月同7月,都有两个星期长既 Restaurant Week. 好多平时贵价高级的餐厅,纷纷都会推出一系列餐厅招牌菜式平价出售。(Lunch:$24.99; Dinner: $34.99)
[img] [img]http://free.getbbs.com/Upload/200702/633059306965156250.JPG[/img][/img]
1月尾我同FD就趁此机会, 去CAFE BOULUD 食左个LUNCH 法国餐。3个COURSES $24.99。 餐厅有DRESS CODE: business casual. 最好预约,否则可能无位。
里面人太多, 唔方便用闪光灯,可能拍得唔系甘清晰
[img]http://free.getbbs.com/Upload/200702/633059307627812500.JPG [/img]
Dining Style: Casual Elegant
Cuisine: French, American
Neighborhood: Upper East Side
Cross Street: 5th and Madison Avenues
Price: $51 and over (平时价)
我的头盘:野菜沙律, 面包干+鹅肝酱
[img]http://free.getbbs.com/Upload/200702/633059310402187500.JPG [/img]
朋友的头盘: 西兰花茸忌廉汤
[img]http://free.getbbs.com/Upload/200702/633059315498593750.JPG [/img]
我的正餐,鸭胸肉两小片, 香肠两小段, 加小红莓酱汁和两块BB罗卜
[img] [img]http://free.getbbs.com/Upload/200702/633059316723125000.JPG[/img][/img]
朋友的正餐是烤司啤鱼块配绿豆蓉
[img] [img]http://free.getbbs.com/Upload/200702/633059317778593750.JPG[/img][/img]
甜品系:我的软朱古力挞加一汤匙枫叶糖浆雪糕
朋友的系一块香橙汁椰子芝士雪糕加局菠萝块
送咖啡或茶。不过忘记了影低。你地自己幻想下啦。
份量虽少, 但食晒3个COURSES, 都已经饱晒咯。
Website: [url]www.danielnyc.com[/url]
Hours of Operation:
Lunch: Tuesday - Saturday: 12:00pm - 2:30pm Dinner: Sunday - Saturday: 5:45pm -11:00pm